• This book, “Strange Houses”, is a part of a trilogy: Strange Houses, Strange Pictures, and Strange Buildings. I noticed that the “Strange Houses” book has been having more popularity than the other two, at least in Kinokuniya Suria KLCC, which perhaps due to this title was the debut title of the writer, Uketsu.

    Uketsu is a writer, singer, and YouTube persona of unknown identity. They usually show themselves in black clothing with a white papier-mâché mask and have their voice changed. They usually talk about horrors and mysteries on their YouTube channel, so them writing thriller and mystery novels would be on point.

    I still have a really limited experiences and views of Japanese thrillers and mystery literatures. So far, I have been reading the works by Hisashi Kashiwai (The Kamogawa Food Detective), Soji Shimada (The Tokyo Zodiac Murders), and Keigo Higashino (Newcomer). Hence, I wouldn’t say that J-mystery genre has always have a very specific style (I mean, I obviously need to read more to say that!), but I have been noticing how Japanese authors for this genre have been really good in building the suspense and eerie feelings. From what I see here, these Japanese works are layered in such a way that something as mundane in one’s daily life as eating a takeout soba would be followed by an in-depth discussion or surprising findings. I wonder if this is because Japan has honne and tatemae culture: What you see on the surface is rarely the truth. That kind of “you might not realize it yet…”-feeling between the pages rests uncomfortably in your mind.

    I also found Uketsu’s way in writing interesting. Instead of using paragraphs or regular dialogues, it feels like reading a script as it’s using conversational-style.

    As someone who enjoys details and descriptive language, this work feels… quick. In every sense. The good side, it makes this book a quick read. This conversationalist style reminds me of comics/manga, and I wonder if Uketsu is using this kind of style because their background as a YouTuber gives them a good understanding on how to keep their audience stays focused.

    Throughout this novel, you would see the diagram of the houses in question, and I feel that it’s such a nice touch to have as it hammers down the puzzle aspect of this novel.

    Now, about the plot/story. Was it bad? Not really, no. But the whole thing felt like being forced upon in such “solemn and ceremonial seriousness” and we, the readers, have to follow through. The plot felt “convenient”, quick for the sake of being quick, and there was not a lot of thinking going on in the side of the readers. It was all “a room without windows! Murder room!” or “the child did it! Obviously!” I mean, I got multiple theories in my head, thanks to CSI and Law & Order series, and perhaps we could have red herrings? Please, sir, may I have a crumb of red herrings? I’m clanking my imaginary empty tin can here for a couple more red herrings because WE NEED THE TWISTS AND TURNS FOR GOD SAKE.

    The half part of the novel leading to the end got even more rushed with sudden mentions of dozens other characters, which reminds me of C-dramas where suddenly all other characters appeared by the end of the series. Such situation, ironically, made the latter part of the novel seemingly underwhelming because instead of actually staying on the course, I found myself went, “eh? Who’s this again?”

    NOW! The resolution. I admit, I’m not a huge fan of it. Let’s just say that by the point we learned about the motives, I had to pull my eyes up from the book, look at the ceilings, and muttered a loud, “what?!”

    My reaction. Honest to God, this was my reaction.

    This whole work, dare I say, reminds me of “The Kindaichi Case Files” manga. Creepy? Check. Eerie? Check. Guessing-games which, conveniently, turned out to be true all the time? Check. Slightly outlandish? Double checks. Also, I can’t believe I’m going to say or write this as this would be so offensive, coming from someone whose comfort movie is Tom Hanks “Da Vinci Code” but here we go, juvenile minds would love this work as it has a lot of glitz and glams (“oooo! Mysterious rooms!”, “creepy guy!”) but that’s it. At least that’s what I feel about “The Kindaichi Case Files” right now. It was great when I read them back in my high school era, but I might find them cringey now.

    I still have two more books from Uketsu. Let’s see how it goes later. Some folks said that “Strange Pictures” is a tad better.

  • Last night, I scrolled on my YouTube app to find something to watch (I have been working on spending more time at long-form media instead of quick dopamine hits/doomscrolling) when I found that TV Tokyo has been uploading full episodes of “Solitary Gourmet” on YouTube. This series is one of my favorites, and I mentioned it once on this blog as one of the recommendations.

    I used to watch this series back in Indonesia on the WakuWaku Japan channel. That channel, alongside NHK World, was one of my favorites, and I used to watch it while having lunch with Wira when he was still a baby, hahah.

    On YouTube, you can choose to have the English-dubbed dialogue or the original Japanese language and have the Closed Captioning (CC) feature active and set to English, which, I did the latter. I always feel that watching series with its original language is the way to go as the dialogue and expressions conveyed better.

    However, I must inform you that with all other Japanese works, there’s always a catch — and I really don’t understand why they keep doing this: For international viewers, only the first season is available. For some reason, videos from other seasons are hidden.

    Why I said, “– they keep doing this”, is because historically, J-entertainment has been making it hard for itself to open up to the international market. Back when I was still in uni, it was always either you buy original music CDs online from Taiwan or China at an exorbitant price, or go to some “music stores” in some dingy alleys in Jakarta selling CD music with a sign “kualitas ori” (“original quality”) written on it. Things have been much better now, yes, but it still has its own hurdles. I’m honestly hoping that Netflix would take this series, though. I mean, it’s like the last cry for help since I mentioned Netflix.

  • Back to baking!

    I used to bake a lot. Despite my usual protests and grievances about baking, as baking is a precise art whereas cooking is a whole YOLO approach, I used to bake because I felt like we could always have more spinach quiche and chewy chocolate cookies in the world. That said, I stopped baking back in 2019, “coincidentally” with the time I started my job at Automattic, since the job occupied most of my time and energy.

    Fast forward to 2026, now I have a teenager and a pre-teen in the house, and anyone with teenagers growing up would know that the concept of the digestive system is nonexistent for them, as their whole being seems to consist of multiple black holes of the galaxies. RIP our grocery shopping budget. Hence: Baking. Homecooked meals and snacks.

    I (re)started with the easy ones: Peach cobbler.

    The recipe was from Khairul Aming, a Malaysian food content creator and businessperson. He is really famous in Malaysia with his “30 Hari 30 Resepi” (Thirty Days, Thirty Recipes) during Ramadan, and this one, peach cobbler, is from this year’s series: Peach Cobbler Resepi Mudah untuk Moreh.

    I personally love this recipe because it’s pretty easy and you don’t have to be super precise in measurement. It’s also quite forgiving in a sense that you can use canned peaches and still get a really nice dessert afterwards. Most of the ingredients mentioned are easy to be found in Malaysian and Indonesian supermarkets, too.

    Next would be Betty Crocker’s chocolate chip cookie premix. Premix, because I initially bought it for the kids’ previous term break so Rey could have some activities at home, but the break passed by with the premix package still sitting nicely in our pantry. While the premix helped with make things waaaaay easier, it reminds me of why I am not super favorable to chocolate chocolate (yes, two “chocolates”) chip cookies. Reason being: It’s hard for me to see whether the cookies are ready or not.

    Thankfully, my kids didn’t really complain much about the cookies. They still managed to polish off the cookies in no time as their after-school snack.

    And just yesterday, I baked my own chocolate chip cookies. The recipe is from Sally’s Baking: Chewy Chocolate Chip Cookies. Chewy chocolate chip cookies are our favorite, and this recipe is the recipe I have been holding on to for years.

    My goal with the cookies is to have them as “snack of the week”, but since I just saw Rey finish a whole small jar of cookies in one go for breakfast (we got like three-ish jars of cookies), I honestly doubt that the cookies would manage to get through this weekend. I do have a plan to bake sticky date pudding, though!

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